Obesity And Inactivity During Pandemic Caused Greater Covid Infection

April 29, 2021 – On his latest podcast, Dr. Steven Goldstein told his audience that Americans gained a good bit of weight during the lockdowns caused by the Covid-19 pandemic. But that was not the only bad news. The sad irony that obesity increased the risk of hospitalization due to the Covid-19 infection was not lost on him or his listeners as obesity and inactivity during pandemic caused greater covid infection risk. The cruel combination of lockdowns that were supposed to help keep the American public safer created a situation that made the likelihood of infection and a difficult recovery more possible.

Fat people are at increased risk of morbid covidity
The vast majority—78%—of U.S. patients hospitalized with COVID-19 were overweight or had obesity according to the American Medical Association.

The Houston Healthcare Initiative podcast can be heard on: : Apple Podcasts, LibSyn, Spotify, Radio.Com, Listen Notes, iHeart Radio, Podcast Addict, Podbay, Backtracks, Player FM, Stitcher, and SoundCloud. There is a way to repair this and many other weight related health risks if individuals change their eating habits.

The Consequences of Obesity & Covid-19                                                                              

The vast majority—78%—of U.S. patients hospitalized with COVID-19 were overweight or had obesity according to the American Medical Association. The numbers for intensive care, invasive mechanical ventilation and death were nearly the same.  In short, the quarantine was and is associated with stress and depression leading to unhealthy diet and reduced physical activity. “The main culprit in all of this was what we choose to eat before and during the pandemic,” Dr. Goldstein said.

This Century’s Dietary Downward Spiral

The obesity rate in the U.S. steadily increased since the initial 1962 recording of 23%. By 2014, figures from the CDC found that more than one-third of U.S. adults and 17% of children were obese.  The National Center for Health Statistics at the CDC showed in their most up to date statistics that 42.4% of U.S. adults were obese as of 2017-2018 (43% for men and 41.9% for women).

Americans in general consume more calories than needed. “We eat out way more than we ever did before,” Dr. Goldstein commented. “School systems encouraged unhealthy eating practices among children by accepting soft drink and fast-food contracts because they provide large commissions for financially strapped schools. The increase in energy intake or calories has been paralleled by a decrease in physical activity. Not moving is the norm. And that was especially the case during the pandemic.”

Discouraging but Curable

Rather than be discouraged by this news Dr. Goldstein was hopeful because the treatment for this is known and within the reach of all Americans; that they all make better decisions about what they eat.  “Everyone in the USA can literally take control of their own health and well-being with better choices at the table, store and restaurant and that can start right now, for everyone,” he said.

The pandemic and lockdown brought a lot of significant change to American society. The tendency to sit and eat was exacerbated considerably. “With more people moving less than ever while snacking constantly it is no wonder that our collective weight is so far up,” Dr. Goldstein concluded. “This is an easy fix for us all if we will just make the changes.”

About the Houston Healthcare Initiative

The Houston Healthcare Initiative podcast with Dr. Steven Goldstein is an information vehicle for people who want to know all medical options for themselves and are interested in reforming the healthcare industry. To learn more about the Houston Healthcare Initiative please visit www.houstonhealthcareinitiative.org.

The solution to this issue is simple but not easy… Obesity Linked to Greater Risk to and from Covid-19 Infection

junk food
Eating from the added stress of quarantine caused a lot of excess snacking, take-out food and kettle corn consumption while binge watching television.

The solution to this issue is simple but not easy…

Obesity Linked to Greater Risk to and from Covid-19 Infection. People who are overweight were already at more risk of stroke, heart disease, and diabetes. We can now add complications due to the Covid-19 infection to the list. According to the Center for Disease Control (CDC) obesity increases the risk of hospitalization due to the Covid-19 infection. More than 900,000 adult COVID-19 hospitalizations occurred in the United States between the start of the pandemic and November 18, 2020. Models estimate that 271,800 (30.2%) of these hospitalizations were attributed to obesity.

This is the subject of the latest Houston Healthcare Initiative podcast with Dr. Steven Goldstein. “We have no control over the Covid-19 virus or any other pathogen,” Dr. Goldstein told his audience. “But we can make our chances of recovery and even possible avoidance much better with a sensible diet.” To hear the Houston Healthcare Initiative podcast go to: Apple Podcasts, Audacy, iHeartRadio, ListenNotes, Spotify, Stitcher, Backtracks, PodbayFM, and SoundCloud. This and all other editions of the Houston Healthcare Initiative podcast can also be heard on www.houstonhealthcareinitiative.org.

Control through Choices

According to the CDC, a study of COVID-19 cases suggests that risks of hospitalization, intensive care unit admission, invasive mechanical ventilation, and death are higher when Body Mass Index (BMI) are higher. “Everyone listening can take control of and make a significant, positive impact on their own health by making better choices about what they choose to eat or drink,” Dr. Goldstein said. “Not smoking and exercising regularly add even more benefits.”

Stress and Eating

Eating from the added stress of quarantine caused a lot of excess snacking, take-out food and kettle corn consumption while binge watching television. Add to that Zoom calls and a day seated in front of the computer screen, there was not much movement to counteract all those questionable decisions about what and when to eat. “People eat and ate more because of stress or boredom but did not increase their movement to counter those extra calories consumed,” he said. “Americans did not move at record levels.”

Seated While Stressing

Motionless is the norm, and Americans are not moving like never before. “I guess we could say that Americans are not moving at a record setting pace,” he said. “But the sad truth is that sedentary workplaces and motionless home lives are really bad for us. But, and to really stress this, it’s what we eat that is the main culprit,” Dr. Goldstein said. Many of the country’s health care problems are “self-inflicted” and are preventable through proper diet. With more people moving less than ever while snacking constantly it is no wonder that our collective weight is so far up. “This is an easy fix for us all if we will just make these changes.”

About The Houston Healthcare Initiative

The Houston Healthcare Initiative podcast with Dr. Steven Goldstein is an information vehicle for people who want to know all medical options for themselves and are interested in reforming the healthcare industry. To learn more about the Houston Healthcare Initiative please visit www.houstonhealthcareinitiative.org.